Since 2007, Chocolatier Constance Popp has been crafting premium artisan chocolates, cakes, and frozen treats right here in Winnipeg, Manitoba. As the province's first bean-to-bar chocolate maker, they source top-grade, sustainable cacao beans from across the globe to create uniquely delicious confections. Whether it is a holiday centerpiece, a wedding favor, or a "just because" treat, their mission is to share chocolate joy with every bite.
